Category Archives: Health

Bees and Bikes

Yesterday was a fairly quiet and lazy day for me. In the morning, I unloaded Donna’s bicycle from the trailer. This isn’t a good location for riding a road bicycle. The park is just off AZ89 on a straight, narrow stretch of two-lane highway with a 65mph speed limit. Too dangerous to be out there on a bicycle.

Donna rode laps of the park, zig-zagging her way through the streets. The North Ranch RV Park has three distinct sections. One area has gravel sites for dry camping. The problem with dry camping here is that generator use is banned. If you have a sufficient solar system, it’s not an issue. It wouldn’t work for us though. The next area is full hook-ups for RVs. It’s also on gravel and that’s where we are. The largest section of the park consists of privately owned lots on paved roads. You have to be an Escapees member to buy a lot.

People do different things with their lots. Some are just covered with gravel and have RV hook-ups. Some are landscaped with concrete pads and hook-ups. Most of them have a structure of some type on them. It may be a small storage shed or garage. In some cases they have built small houses on the lot.

A private lot in North Ranch with a small dwelling and million dollar Newell motorcoach

A private lot in North Ranch with a small dwelling and million-dollar Newell motorcoach

After lunch, we rode the scooter up AZ89 to the small town of Congress. There isn’t much there – an antique store, gas station, Dollar Plus store. As we were bombing along on the scooter, a bee bounced off of my right bicep. He left his stinger behind. I pulled the stinger out as we rode into town. We cruised through the back streets to see what else we could find. We saw a public library – would that be the Library of Congress? We stopped at the antique shop and poked around. They also sold ice cream. Donna had a cup of chocolate ice cream and I had a cone with rocky road ice cream.

Another five or six miles up the highway is the town of Yarnell. This is the site of a tragic wildfire. The fire started from a lightning strike on June 28, 2013. On June 30th, a team of 20 firefighters called the Granite Mountain Hotshot crew from nearby Prescott, Arizona, went in to fight the fire. The wind kicked up and the fire shifted, trapping  19 of the firefighters in a box canyon where they perished. There is a very good article describing the fire at this link. It’s written by Stacie Solie, the same author that wrote this comprehensive account of the devastating mudslide near Darrington, Washington.

I didn’t want to ride up the hill to Yarnell. The traffic moves too fast on AZ89. I wanted to come home and put Benadryl cream on the bee sting. We rode back home and went to the book exchange library. I dropped off a book I finished reading and picked out another one. Donna also found a book. We relaxed and read for the remainder of the  afternoon.

Last night, I grilled garlic shrimp on skewers. Donna served it with zucchini sauteed with fresh tomatoes, basil and garlic, topped with parmesan cheese.

Grilled shrimp

Grilled shrimp

Donna also baked an almond torte. Her sister, Linda, sent her the recipe. It was the first time she baked in the convection oven. The torte was delicious.

Almond torte

Almond torte

Donna is going to make chili in the slow cooker today – not exactly a traditional Easter dinner, but it sounds good to both of us. I want to watch the Formula One race and the Red Wings playoff game in Boston. This is problematic for me. Both telecasts are scheduled for 3PM EDT. The race is on NBCSP which I get on the Dish Network and the game is NBC local broadcast, which I get over the air. My current set-up doesn’t allow me to record. I need to buy another hard drive that I can format to allow Dish Network recording.

Meanwhile, it’s a beautiful morning here. It’s 68 degrees this morning. The weather guessers are forecasting a mostly sunny day with a high of 82 degrees.

 

Bluehost and Amazon

Yesterday I completed my task for the day before noon as I knew the day was going to heat up. I had the air conditioners running in the coach from noon until after dark. Today’s weather will be more of the same.

The task I set for myself yesterday was cleaning the wheels on the left side of the coach. First, I wiped the tire sidewalls and treated them with 303 Aerospace Protectant. Tire sidewall rubber degrades from exposure to ultra-violet (UV) light and to a lesser degree from exposure to ozone. Tire manufacturers use an inexpensive compound called carbon black to protect against UV degradation. By the way, that’s why tires are black. The carbon black eventually absorbs enough UV light to degrade and turn gray. That’s why old rubber looks gray. 303 Aerospace Protectant contains a powerful UV stabilizer and no solvents that can harm tires.

When we’re parked for more than a few days, I use tire covers to keep direct sunlight off our tires. Since we’ll be on the road again, I wanted extra protection on the sidewalls. I’ve mentioned it before – RVs rarely wear out their tires. They degrade from age. I’d like to get as much time as possible out of our tires before they degrade.

After I treated the sidewalls of the tires, I started cleaning the Accuride alloy wheels. After wiping the surface, I used Nevr-Dull wadding to clean and polish the wheels. Nevr-Dull wadding is a felt-like cotton material treated with a chemical that removes tarnish and dirt without scratching or harming metal surfaces. I like this product. There’s no messy liquid to deal with and it’s super easy to use. Tomorrow, when we have a little cooler weather, I’ll do the wheels on the right side of the coach. The way we’re parked right now, the right side of the coach is facing east and has full sun all morning.

4_10LRWhl

Left wheels shiny and tires treated

Left wheels shiny and tires treated

After lunch, Donna took a few files and went to the Apache Wells RV Resort card room. She had the place to herself and was able to spread out and organize her work. While she was there, I rode the scooter over to WalMart to pick up a couple of things.

I bought an Omron electro-therapy device (these are generically called tens units). My chiropractor suggested I get one of these to relieve muscle tension while we’re on the road. It sends electrical pulses through pads that are attached to the skin near the affected area. The electrical pulses stimulate the muscle and provide relief from muscle spasm. I’ve used this therapy many times before, but only with a physical therapist. Nowadays, these devices are readily available and inexpensive. I thought it was worth a try.

Last night’s dinner was grilled hot Italian chicken sausage served with whole wheat spaghetti with a blender sauce made with fresh tomatoes, basil, garlic and olive oil, topped off with grated parmesan cheese. Donna sauteed sliced green peppers to serve on the side.

Hot Italian chicken sausage plate

Hot Italian chicken sausage plate

Hopefully, we’ll finish our taxes and get that out of the way today. It’s been a struggle trying to get it right with all of the changes we went through last year between selling the house, me retiring and us becoming full-time RVers. Next year should be easier.

I’ve added a few items to the right sidebar of this page. First is the Bluehost link. People have asked me how my blog is set up. I use WordPress for the blog template and Bluehost for web hosting. Below that, is the Amazon link. As an Amazon affiliate, I earn a few pennies if you use my link to buy from Amazon. You pay the same price as always, but I earn a small referral commission.The last new item is a map with the states we’ve been through since we hit the road full-time colored in blue.

 

 

 

Delayed Departure

I went to the chiropractor on Friday for another adjustment and therapy. Dr. Pavtis reviewed my neck x-rays with me. The alignment issues are obvious. She also pointed out an earlier injury – an old fracture on C7. It looked worse than I thought it was. When it happened, I remember the doctor telling me it was a small fracture in the transverse process, no big deal. I had other injuries at the time that were bigger concerns. Looking at the X-ray now, the fracture clearly went through the entire vertebra, not just the transverse process. But this has nothing to do with my current situation.

Years of living with an imbalance due to neck dissection surgery has left me with poor alignment and improper curvature in my cervical vertebrae and upper back. Dr. Pavtis wanted to put me on a six-week treatment program. I don’t think we’ll do that. We settled on a few more treatments and stretches and exercises that I can continue on my own. This pushes our departure from Mesa back another week. We’re flexible with our travel plans, but the Phoenix area will soon become too hot to stay here in a motorhome.

On Friday night, Donna and I went to the Roma Cafe Ristorante. We used to eat there occasionally when we lived here before. We were a little confused though. The restaurant was in a plaza on Main Street, east of Power Road. I was sure we never went to dinner there. When we walked in, it was all very familiar. It’s family run and we saw familiar faces and decor. Donna asked if they moved the restaurant. Sure enough, our memories were correct. It used to be on the corner of McKellips and Recker. The food is reasonably priced and quite good with some authentic Italian specialities on the menu.

Yesterday, we were up early. Donna competed in the El Tour de Mesa bicycle race. We loaded her bike in the Toyota Highlander that we borrowed from Lana and arrived at the starting area at Red Mountain Ranch about an hour before the 8:15 am start. The 28-mile race was Donna’s first mass start bicycle race. She’s raced in duathlon and triathlon events before, but those aren’t mass start races. At the starting gun, she was off in a pack of a few hundred racers.

Donna in the center of the photo waiting for the start.

Donna in the center of the photo waiting for the start.

After they were off, I drove back home. I had a leisurely breakfast, then drove over to the finish area downtown at the Mesa Convention Center. Along the race route, police officers were controlling traffic at the intersections. The bike racers were given priority and didn’t stop at the intersections. I arrived at the finish line about 45 minutes before Donna thought she would be there. I didn’t want to miss her finish.

The finish line at the convention center.

The finish line at the convention center.

About nine minutes later. I looked up the road and saw a couple of bikes come around the corner. By the time I recognized Donna, she was flying past me. I called out her name and walked past the finish line to find her. She finished 21 minutes ahead of her anticipated time. She was exhilarated. She had a great race.

We put her bike and gear into the Toyota and walked back to collect her medal. We checked the official finish times and saw that Donna was 2nd in the women’s 50 – 54 age group. I was proud to see she averaged 17 MPH over the course. She’s really motivated for the race in Great Falls now!

After we checked the results, we stopped at a lunch wagon for street tacos.  The carne asada tacos were spicy and very tasty.

We came home and relaxed for awhile – we each took short naps. Then it was time to return Lana’s Toyota. A few weeks ago we left a 2 terabyte external hard drive with Lana’s boyfriend, Joel. He loaded the hard drive with more than 900 movies, several TV series and a large music library! Joel showed me how to set up the drive and access the library, then he drove us home.

Donna prepared a special chicken dish for dinner. She marinated boneless chicken breasts in olive oil, balsamic vinegar and fresh herbs. Then she cut each breast in a way that effectively made the breast into one long strip of meat. She then wrapped the chicken around an asparagus spear and a scallion.

Chicken XXX ready to grill and breast cut into strip.

One roll-up ready to grill and one breast cut into a long strip

I put the chicken on the grill. The trick was to lower the heat after getting the grill marks so the asparagus and scallion would cook without overcooking the chicken.

Chicken XXX on the  grill.

Chicken roll-ups on the grill

Donna served the chicken with steamed asparagus and garlic mashed red potatoes. A meal fit for royalty!

Served with asparagus and garlic mashed potatoes.

Served with asparagus and garlic mashed potatoes

After dinner, I set up the hard drive with my laptop connected to the TV. We watched the end of Breaking Bad. We have so much entertainment to choose from thanks to Joel, Donna will cancel her NetFlix subscription.

This morning Donna went kayaking at Saguaro Lake with her friend, Audrey, and a few of Audrey’s friends. I’m watching the Formula One race from Bahrain. We’ll see what the rest of the day will bring.

 

 

 

Getting Ready to Roam

Yesterday, after Donna returned from her morning bicycle ride, I took the scooter over to the NAPA store on Main Street. They had ordered coolant test strips for me and they were in. Coolant test strips are strips of paper with three treated pads on them. They work like litmus paper. One pad tests the PH of the coolant, one tests the coolant freeze point and one tests the concentration of coolant additive (nitrite). After dipping the strip in coolant, you compare the color of the pads against charts to read the levels.

The nitrite level is important for heavy-duty diesel engines. The additive protects the cylinder liners from damage. There’s a very technical theory on how coolant can be knocked away from the liners by vibration, which creates an area of vacuum that the coolant rushes back into, colliding with the liner and eventually eroding the steel liner. The additive, which protects against this, slowly depletes. Heavy-duty diesel coolant should be tested periodically and if necessary, supplemental coolant additive (SCA) needs to be added to the coolant.

After testing our coolant, I see that we need a maintenance dose of SCA. Today I’ll see if I can find SCA at a car or truck dealership. I need to add one pint per 20 gallons of coolant.

I also changed the external fuel filter in preparation of our summer travels. I’ll get started on the trailer re-organization today. Every time we sit in one place for a while, we seem to accumulate more stuff. In the last month, I’ve added another bicycle and Donna added a new bin and two boxes containing steam cleaners – Reliable Brio and Reliable Pronto. You’ll be hearing more about the steam cleaners because Donna has been asked to create videos for Camping World’s online catalog. I’ll find a way to make it all fit in the trailer.

Last night, we grilled cheeseburgers for dinner and hung out, watching television. Today, I have a follow-up visit with the chiropractor. Later, we’ll pick up a car our friend, Lana Jansen, generously offered to us. This will allow me to drive Donna and her bicycle to the start of tomorrow’s bike race. I expect a busy weekend ahead as we prepare to start roaming again.

 

Out of Alignment

Yesterday, I got ambitious in the morning. I put up the ladder and finally cleaned and polished the fiberglass crown around the roof. At one point, wind gusts kicked up and I had to move away from the edge of the roof and wait it out. It only lasted for a few minutes, then I was back at it. I did small sections at a time. It took me a little over an hour.

I’ve had a knot in a muscle between my spine and left shoulder blade, along with pain in my left shoulder for the last two weeks. After I put the ladder away, the knot in my back was worse. I made an appointment with a chiropractor who was recommended by Donna’s friend, Audrey. After lunch, I showered and rode the scooter to her office.

It turned out that I have some alignment issues in my neck and upper spine. This was no surprise. With the damage and surgeries I’ve had on my neck and shoulders, everything is out of balance. She made some adjustments. After two weeks of living with the knot in my back, I finally had some relief.

She didn’t think my shoulder pain was related to the alignment issues. It seems that I have two separate problems. Although the shoulder is painful, I have full range of motion, so I don’t think it’s anything too serious. They treated my shoulder with an ultrasonic device and electrical stimulation. Before I left, they taped my shoulder and advised me not to  lift anything heavier than 12 ounces with my left arm. I’ll go back tomorrow for another treatment.

By the time I was finished with the treatment, it was 4pm. I went out to the scooter and found the temperature had dropped into the 60s. It was windy and dark clouds were coming from the west. I rode back home, chilled all the way. About 20 minutes after I returned, we had a little rain shower.

Last night, Donna cooked indoors. She made tilapia filets stuffed with crab meat – something her mother prepared for her on her recent visit. She served it with sauteed pearl onions, mushrooms and red peppers. I enjoyed a big bottle of Decadent Imperial IPA from Ska Brewing with the meal. Delicious.

Tilapia stuffed with crab

Tilapia stuffed with crabmeat stuffing

Today, I have a few errands to take care of. I need to remove the aero bars from Donna’s bike. They aren’t allowed in the race she’s riding on Saturday. We still haven’t decided where we’ll go when we pull out of here on Monday.

Next Stop?

Yesterday was uneventful for me. Donna drove the rental car to Scottsdale for an appointment at her orthodontist. She had new retainers fitted. From there she drove to Tia Rosa’s Taqueria to meet her friend, Audrey Arrington, for lunch. The main restaurant at Tia Rosa’s is still closed due to a fire. Audrey has been Donna’s bookkeeper since 2006.

Donna returned the rental car at 2pm. Audrey drove her home from the Enterprise rental office and took a tour of the coach. They made tentative plans to go kayaking at Saguaro Lake on Sunday.

The day got away from me somehow. I spent some time visiting with George, our neighbor from Wisconsin. George and his wife, Judy, were preparing to hit the road. They had everything packed up and George was checking his 40-foot Beaver motorhome over. They planned to leave first thing in the morning. We exchanged e-mail addresses so we could stay in touch. They’ll be back here next year.

Last evening we grilled chicken sausage stuffed with spinach and feta (from Sprouts) and sweet potato fries. Donna served it with steamed spinach.

Chicken sausage stuffed with spinach

Chicken sausage stuffed with spinach & feta

Last night we watched the first two episodes of House of Cards. Actually, the first episode was a re-run for me. That’s because I watched it the night before, but Donna fell asleep on the sofa and missed all but the first five minutes.

The reason Donna fell asleep early was because the Benadryl she took made her drowsy. She took Benadryl because on Saturday, while she was in the swimming pool, a wasp stung her on her right elbow. By Sunday it was red and swollen and causing discomfort. She put Benadryl cream on it. Later she took two Benadryl tablets which pretty much knocked her out.

We’re still waiting for the final episode of Breaking Bad from Netflix. A few people recommended House of Cards. I don’t know if I can keep up with all the political maneuvering in the plot though.

We’re leaving Mesa next Monday. We’re still undecided on our next move. I’m thinking about a return to San Diego. The trigger finger I wrote about a few months ago has returned. The cortisone injection was effective, but only lasted three months. When Dr. Leek and I discussed the options for treatment, he said if the cortisone shot worked for 12 months, then it would be worth having a second shot. But, if it only lasted for three months, we probably should do the surgery.

I’ll see if we can find a place to stay in San Diego for a few weeks so I can have my hand repaired and if my shoulder is still bothersome, Dr. Leek can look at that also.

Almost Bored

Yesterday started off with a great breakfast. Donna cooked sunny-side-up eggs for me in the Pampered Chef microwave egg cooker our friend Mona gave us. She served it with cilantro and avocado over skirt steak strips with salsa on the side.

Breakfast of champions

Breakfast of champions

I puttered around most of the day. I’m still resting my sore shoulder, so that means no bicycling or anything strenuous. I need to get on the roof to clean and polish the crown where the roof meets the side walls of the coach. I hope I can do that next week. I don’t want to lift the ladder and climb it right now. For the first time since we hit the road, I’m getting a little bored, sitting around and waiting for my injury to heal.

FedEx delivered a couple of items I ordered through Amazon from Ryder Fleet Products. I bought new wiper inserts. The wiper blades on the coach are dry and cracking. That’s common in the southwest from sitting in the sun. My neighbor, George, gave me wiper blade covers to protect them when I install the new inserts.The covers are a mesh cloth that wraps around the blade and are held in place with velcro strips. They’re supposed to filter the sunlight and keep the blades cooler. I want to be sure we have good wipers when we hit the road. We could drive into a thunderstorm anytime, any place.

I also ordered two fuel filter/water separators. Diesel engines need a clean fuel supply. Filtration is necessary. Water can build up in the fuel tank from condensation. Any time we will be sitting in one place for more than a week, I try to have the tank as full as possible. With less air space in the tank, the chance of condensation forming is reduced.

The Fleetguard external fuel filter on our coach is also a water separator. It has a sensor on the bottom that plugs into a wiring harness on the coach. If we have excess water, it will illuminate a warning light on the dash. It also has a drain port on the bottom. The water will separate from the fuel in the bottom of the filter canister. Opening the drain will allow the water to run out.

Water in the fuel can cause corrosion in the fuel system. The other problem with water in the fuel is the formation of algae. Once this happens, it clogs the fuel filter and is hard to eradicate. I haven’t worried about it too much while we’re parked here in the dry desert air and I haven’t had to drain any water from the filter. However, once we start our travels again, I’ll start adding an algaecide additive to our fuel tank.

The water separator is in the service bay – the last bay on the right rear of the coach. This service bay allows access to the fuel filter, air filter and air filter restriction gauge, engine oil dipstick, transmission fluid dipstick, air suspension water drain and various relays and fuses.

Powertrain service bay

Coach service bay

Last week I opened the air filter housing to look at the air filter. It looks okay and the restriction gauge shows 8 inches vacuum (H2O) – almost no restriction. I won’t replace the air filter element until the gauge reads above 20 inches H2O. Replacing air filters too soon isn’t a good idea. New air filters don’t have as much filtration efficiency as one that has already trapped some particulate matter. The trapped particulates act as added filter media. With the vacuum gauge set-up in the service bay, I’ll know exactly when we need to replace the air filter element.

I’ll replace the fuel filter/water separator next week, before we leave here. I don’t know for sure how old the current filter is. Barring any contamination issues, replacing the fuel filter/water separator will become an annual maintenance item. I ordered two of them so I can carry a spare on the road. If we get a tank of contaminated diesel fuel, I can change the filter on the side of the road.

Last evening, Donna and I had dinner at Red, White and Brew. Then we drove over to DNA Cycles to pick up Donna’s bike (she rented a car for the weekend). Afterwards, we came home and I watched the NCAA basketball tournament. Both Michigan and Michigan State advanced to the Elite Eight round. Dayton is in as well. San Diego State was eliminated Thursday night. Sunday’s games will determine the final four. This is my favorite basketball tournament.

I hope whatever is wrong in my left shoulder heals soon, so I can get some things done and quit moping around.

Totally Tubular

Finding a suitable set of wheels for Donna’s bike was my top priority yesterday. The Bontrager Race Lite wheels on her bike had cracks in the rear rim. She paid the entry fee and has been training for the El Tour de Mesa bike race that takes place April 5th. I had a spare set of wheels in our old cargo trailer, but those Dirty, Rotten Thieves took them. Her friend, Dara, generously offered a set of wheels for Donna.

I drove Mike Hall’s Jeep over to Dara’s house in the morning. Dara left the wheels in her garage and gave me a code to enter. At first look I said, “Wow!” They were Mavic carbon fiber race wheels. Then I realized they were tubulars. Tubulars are a type of racing tire (we used to call them sew-ups). Tubular tires have the tube inserted, then the tire casing is sewn together at the inner circumference. This allows very high tire pressure for racing. The tire is glued to the rim, which has a shallow depression to fit the tire.

Tubular tires are race specific. They are not an ideal deal choice for all-around use. If you have a puncture, you have to replace the tubular tire. In a racing situation, ideally you have a support person replace the entire wheel assembly so you can rejoin the race. It was very generous of Dara to offer her the wheel set, but I didn’t think it would work out for Donna.

I came back home and looked on the Internet and checked local bike shops for wheels. The local bike shops stocked both extremes of the market – they either stocked cheap wheels that weren’t suitable or they had high-end $2,000 racing wheel sets. We needed something in between. I bit the bullet and went to DNA Cycles to order a custom-made wheel set. Donna should have new wheels before the end of next week. Happy birthday Donna…your present is two months early!

I dropped off the Jeep at Mike’s place and picked up the scooter. Mike’s wife, Jodi, told me they would be at Baja Joe’s Mexican Cantina at 3pm and I was welcome to join them.

I rode back home and took prescription-strength ibuprofen for the pain in my left shoulder. Getting old really hurts sometimes. Between the mountain biking and the wash/polish job on the coach, I’ve aggravated a nerve in my left shoulder. I kicked back and read for a while, did a load of laundry and took a short nap.

At 3pm, I rode over to Baja Joe’s and found Mike and Jodi out on the patio. We were joined by Mike’s friend, Don, and his wife. Then Jodi’s twin sister, Julie, joined us. The tacos were great and the beer was cold. We sat outside and talked until about 6pm.

Last night, I watched some of the NCAA basketball tournament and nursed my sore shoulder. It’s still bothersome this morning, but not as bad as yesterday.

Donna is scheduled to fly into Phoenix around 7pm tonight. It will be great to have her back! I’ll tidy up the place today. I should check the electrolyte levels in the bank of 6-volt house batteries. I think a trip to the Jacuzzi to soothe my shoulder is also a good idea.

Long Story Short

We still have the car from Enterprise. Yesterday, Donna took advantage of the car and did some shopping. She went to a flea market and to a resale boutique and bought some gifts for herself and others.

I took a short nap while she was out. Our highlight of the day came around 4:30pm when we met Andy and Donna King at the Osaka Japanese Steakhouse for sushi. We had beer from the big three Japanese breweries – Asahi, Kirin and Sapporo. We ordered an excessive amount of sushi maki and nigiri which we enjoyed with conversation over a two-hour period.

It was around 7pm by the time we said our goodbyes in the parking lot. Andy and Donna put the top down on their Miata to enjoy a warm evening drive home to Gold Canyon.

Last night, we watched two episodes of Breaking Bad, season five. I’m wondering how it’s going to end, but at the same time I don’t want it to end.

My last three posts detailed a troubling time in my life. I’ll spare you from reading further detail. I started writing about it for two reasons. First, I felt a need to explain why I have dental issues caused by head and neck radiation. Second, and more importantly, I wanted to illustrate why you should never take your health for granted. There are no guarantees. If you have a dream, follow that dream. Don’t put it off. Plan for tomorrow, but live for  today.

This is one of the reasons I took an early retirement and why Donna and I are living this lifestyle. We want to experience life on the road while were still young enough and healthy enough to do it without too many physical restrictions.

I’ll close out the cancer story. The surgeon removed a 2.5 centimeter tumor from the right side of my throat. The neck dissection removed my SCM with 26 lymph nodes, 22 of them were cancerous. I had stage IV cancer. Once the incisions healed, I continued treatment with head and neck radiation, including the upper apices of my lungs and chemotherapy. After five months, I returned to work.

Eventually things got back on track. By the end of the summer of 2002, I was working out and trying to regain my strength along with the 22 pounds I’d lost. I had ongoing follow-up CAT scans and exams for the next five years and then I was pronounced cancer-free.

Today, we have a lunch date with friends from Michigan who are here for a week to spend time with their children and grandchildren . We’ll meet Diane and Tom Rowe at Joe’s B-B-Q in Old Town Gilbert for lunch. Donna met Diane and Tom through her Send Out Cards business. We met them for drinks and dinner a couple of times in Rochester, Michigan and enjoyed their company. Serendipity brings us to the same area at the same time to meet once again.

Tuesday Afternoon

We’re enjoying beautiful weather here in Mesa, Arizona with daytime highs around 80 degrees with 20% humidity and overnight lows in the mid-50s. Can’t beat that.

Yesterday Donna rented a car from Enterprise. Her intention was to drive to Scottsdale for an appointment with her hair stylist. When people ask Donna about finding health care or dental care on the road, she tells them it’s not an issue. Finding someone to do her hair is the challenge! Since she lived in the Phoenix area for about seven years, she has a stylist here who does a great job. In San Diego, she got hooked up with Tonia at Ts Hair of San Diego and she was very happy. So we have those two places covered. This summer, we’ll have to find someone in the northwest.

Anyway, the gal at the Enterprise car rental agency was having trouble with her printer. She was on the phone with her company’s technical support trying to print a contract for the person ahead of us. After about 30 minutes, she gave up and said she would complete the paperwork by hand. By the time she was starting Donna’s paperwork, Donna had to cancel her hair appointment because she would have been 30 minutes late.

Yesterday, we had a visitor for dinner. Stevie Ann Rinehart came to our site here at Apache Wells. She and Donna caught up with each other. We enjoyed conversation, wine and barbeque garlic shrimp for dinner.  Stevie Ann was on of the first people Donna met when she moved to Arizona in 2002. That was actually a tough year for me.

Garlic shrimp with basmati brown rice and broccoli

Garlic shrimp with basmati brown rice and broccoli

In yesterday’s post, I described the diagnosis of a secondary tumor in a lymph node on my neck. This took place at Christmastime. The day after Christmas, I had another appointment with Dr. Brown. He advised me to have someone drive me to his clinic, so I would have a ride home. He would be taking tissue samples and I would be under sedation.

He had a pretty good idea of where he would find the primary tumor. He had already examined me once before. This time he looked into my throat and told me he would be cutting some tissue to send to the lab. He said the area of soft tissue around my right tonsil had the texture of a strawberry. He said this is what throat cancer looks like.

Throat cancer. I had been under the care of an allergist for the previous two years. When Dr. Brown said throat cancer, I thought about my allergist and the treatment I was receiving. He had tested me for allergies and found I had severe reactions to tree and grass pollen. I was on a regiment of monthly allergy injections with periodic exams. This doctor was looking into  my throat on a regular basis.

About six months earlier, during an exam, he said he would prescribe a nasal spray that would relieve sinus pressure and also reduce the pain in my throat. I thought, pain in my throat? I didn’t complain about pain in my throat. Right then, an assistant opened the door to the exam room and asked the doctor if he could step out for a moment. When he returned, he gave me the prescription. I was distracted and forgot to ask him why he thought I had throat pain. I think he was looking at cancerous throat tissue and dismissed it as an allergy symptom.

Dr. Brown sliced some tissue from my throat. He said he would have the results by the following Monday, New Year’s Eve. He wanted me to come back on Monday to discuss the results. My daughter, Alana, had driven me to the appointment. On the way home, she said she didn’t want to return to Washington State University in Pullman where she was studying to be a nurse. She wanted to skip a semester and take care of me. I wouldn’t have it. I told her the best thing she could do for me was finish her schooling and go on to become a nurse, which was her dream. She accomplished this goal a few years later after transferring to the nursing program at Arizona State University. She graduated with an RN-BSN degree.

Alana graduating from ASU

Alana graduating from ASU

On New Year’s Eve, Dr. Brown confirmed that I had throat cancer. He said I needed surgery, a procedure called a radical neck dissection. During this procedure, the tumor would be surgically removed from inside my throat and the sternocleidomastoid (SCM) muscle would be removed from the right side of my neck. This is the large muscle that attaches to the inner third of the clavicle, next to your throat. The other end of the muscle attaches to the skull, behind your ear.

Then he said, “I do these surgeries on a frequent basis, but you don’t want me to do your neck dissection.” He said, “I follow the traditional technique, which cuts the tenth cranial nerve. Once that nerve is damaged, you’ll never raise your right arm above your shoulder again.” Then he explained to me that most people with this diagnosis are much older than me. Damaging their tenth cranial nerve is usually the least of their worries. He said that since I was relatively young, fit and active, he wanted to send me to see a surgeon at the University of Washington Hospital. This surgeon, Dr. Weymuller, had pioneered a new neck dissection technique that would spare the nerve. I would retain my arm function.

I sat there numbly while this information was sinking in. Dr. Brown said he would set up an appointment with Dr. Weymuller for me. He said he wanted to discuss my case with him and felt he could get me in quicker than if I tried to set the appointment myself. He said he would call me later with the appointment time.

Later, Dr. Brown’s office called me and said I had an appointment for an exam and consultation with Dr. Weymuller on Friday, January 4, 2002. I had been off work over the Christmas holiday break while all of this was going down. On January 2nd, I notified my boss of the diagnosis. I told him I would need a little time off for the surgery and recovery.

On Friday, I met Dr. Weymuller. He poked and prodded inside my mouth and throat. He palpated my neck. Then he told me that he had already reviewed my case file and lab reports. He agreed with Dr. Brown’s assessment – I needed to undergo a modified radical neck dissection. He said since I had a secondary tumor in the lymph node, we already missed the opportunity for early detection. We shouldn’t waste any more time. He told me if I agreed to have the surgery, he would schedule it at the University Hospital.

I said, “Of course,I agree to the surgery. The alternative is to die.” He said he would send a nurse in to schedule the surgery. He shook my hand and left the exam room.

The nurse came in and opened a calendar on the computer in the room. She was scrolling through days and saying how busy the schedule was. She kept scrolling, I could see she was looking at dates in March and saying things like, “Oh my, where am I going to find an opening with enough time for this? We need to block six hours.” The she said, “It looks we’ll be scheduling in early April.”

I said, “Umm…I was under the impression that Dr. Weymuller felt this was urgent. He said we shouldn’t waste any time.” She said, “Oh, let me go talk to the doctor. I’ll be back in a minute.” A few minutes later, she returned and said, “How’s next Tuesday afternoon?”

This is a long story that will require a couple of more installments. To be continued…