Our month-long stay in Springerville, Arizona is coming to an end. There’s so much to see around here, we’ll surely return as we didn’t get a chance to do and see all that we would like. The biggest attraction is all of the hiking trails and abundance of wildlife. I mentioned seeing bighorn sheep when we drove up to Lyman Lake State Park and antelope when we went to Show Low. I forgot to mention seeing elk on our trip back from Show Low in the Apache-Sitgreaves National Forest.
It was an unusual sighting as it was mid-day and a group of half-a-dozen or so cow elk were running through a large meadow. The thing is, elk don’t run for pleasure or exercise. If they’re running, it’s because they’re spooked and they’re running from something. I couldn’t see anything chasing and I don’t know what spooked them.
On one of her bicycle rides, Donna came across five bull elk feeding in an enclosed horse pasture and snapped a photo.
On Tuesday morning, we drove to Eagar for groceries. Before we went to the store, we made a side trip to the Springerville Municipal Airport. This is a small town-owned airport located on 500 acres about a mile outside of downtown. It’s at an elevation of 7,055 feet above sea level and has a fairly long main runway. The main runway is runway 03/21 and it’s 8,422 feet long. Airplanes need to reach higher speeds to achieve lift in the thin atmosphere found at high elevations. With the temperature in the 70s, the density altitude on Tuesday was over 10,000 feet above sea level.
There weren’t many aircraft at the airport. We saw the only helicopter I’ve seen all month parked there.
I looked up the tail number of the helicopter – it’s registered to a corporation in Red Bluff, California. I have no idea what it’s doing here.
The airport facilities are modern and clean. The airport opened in 2013.
The main terminal building has a lobby, restrooms, meeting rooms and also houses the FBO offering fuel and maintenance services. We went in and looked around. We found an open conference room upstairs with a great view of the airport. Unfortunately, not much was going on except for a couple of private planes fueling up.
They had a plaque commemorating the responders to the Wallow fire. The Wallow fire originated in the White Mountains near Alpine on May 29, 2011. Over 538,000 acres burned before it was put out on July 8, 2011.
Wednesday was Donna’s birthday. We planned to take the kayak out to Lyman Lake, but I wasn’t feeling well Wednesday morning. I think something I ate didn’t agree with me. I had a rumbling stomach and low-grade fever. Donna decided on a hike instead. I drove her to a trailhead in Eagar. She hiked the Murray Basin Trail heading on a easterly course. She sent me a text from the trail saying she thought she would hit the US191 trail access point around 1pm. I picked her up there and we drove to the Sipe White Mountain Wildlife Area.
The Sipe White Mountain Wildlife Area covers 1,362 acres and is administered by the Arizona Game and Fish Department. Wildlife found in the area include eagles, osprey, turkey, deer, elk, antelope, waterfowl, etc. We drove down the gravel access road but turned back after three miles because the road surface was rutted washboard and too rough for the MG Midget. It was also getting hot driving slowly in the sun.
Donna had a Zoom call with her sisters and other family members for her birthday. She asked for people to perform random acts of kindness in lieu of presents. I had a random act to report. On one of the Facebook groups, a soldier recently returned from deployment to Afghanistan asked for people to donate and send cigars to his friends still in Afghanistan. They enjoyed puffing a cigar whenever they could, but cigars are hard to come by there.
I needed to pare down the inventory in my humidor anyway. Over the past two years, my taste in cigars has evolved – this is not unusual. For the first year, I mostly puffed cigars with Connecticut shade-grown wrappers. These tend to be fairly mild and I enjoyed them. Nowadays, I rarely smoke a Connecticut shade-grown wrapper as I prefer a dark maduro or a Sumatra seed wrapper leaf on my cigars.
I donated cigars once before through a cigar shop to the Cigars for Warriors project. This time was different. I sent a package of 38 cigars directly to a soldier stationed in Forward Operating Base Dahlke in the Logar Province in eastern Afghanistan for him to share with his buddies.
As we expected, the number of RVs here in the Springerville RV Park thinned out after the Memorial Day weekend. Many left on Monday with the rest pulling out on Tuesday. We have an unobstructed view to the west now – and no wind break!
Last week, Donna grilled honey-sriracha chicken thighs and told me that was the only way she was going to grill chicken from then on. I said, “Right.” I knew she wouldn’t do that – she would have to try something new, it’s inevitable. She started this week with chicken piccata made from breast filets. To be fair, this isn’t a grill recipe.
But, when she manned the grill on Thursday, what did she do? A new grill recipe with chicken thighs that had pesto inserted underneath the skin. It was very tasty.
I started organizing the trailer Thursday. Today I did pre-flight checks on the coach – tire pressures, oil and coolant level. I also packed the Traeger and WeberQ and will secure Donna’s bike and load Midget-San. I won’t have much left to do before we pull out of here tomorrow morning. Our exit will be the easiest ever – our windshield view in front of the coach is the park exit to US60!
The daytime temperature peaked on Wednesday and Thursday at 80 degrees, but late Thursday afternoon, we could see thunderstorms to the north and west of us. An hour before sundown, it was raining in the mountains to the west while the sun rays shined through a hole in the cloud cover.
We had a few rain drops after sundown. Today it’s near 80 degrees and once again, there are thundershowers to the north and west of us. I’d like to get an early start tomorrow for our trip up to Cortez, Colorado. We plan to take US491 through the Navajo Nation. The Navajo Nation is on lockdown, but Ames, the park owner here, told me he has crossed it several times in the past few weeks. Once he was stopped at a check point, but when he told them he wasn’t going to stop until he reached Cortez, they let him through. That’s what I’m counting on, but I want an early start in case we have to find an alternate route.
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