Although the afternoons have been quite warm, the dew point is low and the dry air is agreeable. Even without clouds, the desert sunsets can be spectacular.
Beautiful sunset from our site at Usery Mountain
The evenings cool quickly. On Friday evening, after enjoying happy hour at the Red, White and Brew, Donna and I dined al fresco on grilled boneless chicken thighs at our site at the Usery Mountain Regional Park. It was so nice out, we sat outside until well after 10pm.
Dinner in the open air
In the morning, Donna asked me to scooter her to the Pass Mountain Trailhead. This seven-and-a-half mile trail has an accumulated elevation gain of nearly 1,200 feet. Most people report taking up to three and a half hours to complete the loop – Donna did it in two hours and fifteen minutes.
While Donna was hiking, I scootered over to the Ace Hardware on Power Road. I was looking for a way to add tie-down points along the walls of the trailer. I didn’t find what I was looking for there, so I went down the road to Home Depot. No luck there either. So I scootered over to the Ace Hardware on Higley, which is a well-stocked store. Strike three. I guess I’ll have to wait until we reach San Diego and order what I want from Amazon.
We wanted to rent a car to go to a celebration at the Beer Research Institute (BRI) on Stapley in south Mesa. Our friend Sara Graff’s birthday is this Tuesday and her husband Howard arranged a get-together on the back patio of BRI. We waited too long to book a rental car. Most of the places had closed at noon on Saturday – the ones that were open didn’t have availability.
Making the 18-mile ride (each way) after dark on the scooter didn’t seem like a good idea, especially since I intended to sample a couple of brews. But Howard and Sara offered to come all the way out to the park to pick us up – Sara said she wanted to meet Ozark. Still, that was really nice. Thanks, Howard and Sara!
Donna was feeling adventurous and had a sample flight with a saison, vanilla porter and coffee porter. I had a West Coast style IPA and a black IPA. The beer was good. We had a plate of appetizers that included pretzel balls with dips, southwest poutine and meat candy – yum. The meat candy is sriracha-coated candied bacon.
Howard and Sara’s party on the back patio at BRI
We ordered entrees as well – Howard generously picked up the tab from the open menu to celebrate his wife’s birthday. I like your style, Howard! Donna had a mac and cheese bowl with green chilies and machaca. (She figured she earned it after her hike!)
Mac and cheese with green chilies and machaca
I went for the New Mexico stacked enchiladas plate, which is layers of corn tortilla and shredded chicken with green chilies, cheese and sour cream with a sunnyside up egg on top. We were told we had to try this when we in Albuquerque, but never got around to it.
Stacked enchiladas
After dinner, it was time to break out the cake and sing happy birthday to Sara.
Happy birthday to you
Make a wish
We had a great time. Donna used the Lyft app on her phone to call for a ride home. The Lyft driver showed up within minutes and took us right into the park and dropped us off outside our coach. (If you ever want to try Lyft – or Uber – we have free ride codes we can share with you. Just ask.)
I’ve been dealing with a sore lower back for the past few days. I plan to take it easy, watch the Moto GP race from Sepang and some NFL action. Donna has plans to meet up with her friend, Julia, from Fountain Hills.